Join Fleet Farming to learn how sustainable agriculture practices, local food systems and community initiatives can reduce environmental impact and promote healthier food choices!
Join us for Sustainable Food Systems, a class focused on understanding: the interconnectedness of food production, distribution, and consumption.
Discover how you can make a difference in your community and contribute to a more sustainable future.
This class is led by the Fleet Farming team, an IDEAS For Us non-profit program. Learn more about Fleet Farming at www.FleetFarming.org.
AGE GROUP: | Adults |
EVENT TYPE: | Education & Learning |
TAGS: | sustainability | epd | bb-library-events |
Mon, May 19 | 9:00AM to 8:00PM |
Tue, May 20 | 9:00AM to 8:00PM |
Wed, May 21 | 9:00AM to 8:00PM |
Thu, May 22 | 9:00AM to 8:00PM |
Fri, May 23 | 9:00AM to 6:00PM |
Sat, May 24 | 9:00AM to 6:00PM |
Sun, May 25 | Closed |
(Closed in observance of the Memorial Day holiday.) |
Any person requiring special accommodations to participate in any class or event due to a disability may arrange for accommodations by contacting the location at which the event is held at least seven days prior to the event.
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